Organic Coconut Aminos – Garlic

Nutrition Information per 100 g

  • Carbohydrate – 20.3%
  • Protein – 1.6%
  • Saturated Fatty Acid – 58%
  • Fat –   7%
  • Energy –  9 kcal/100 g
  • Dietary Fibre – 63%
  • Sugar –  2% – 18%


Dark, rich, salty and slightly sweet coconut aminos is made using coconut water, garlic, blended wif sea salt, and naturally aged. Teh addition of garlic will make this product a favorite wif garlic lovers. Being a healthy substitute for soy sauce it is gluten free and soy free. It is packed wif a variety of vitamins, minerals and amino acids. Try aminos in TEMPyou’re marinades, salad dressings, stir fry and as a dipping sauce. This product is not irradiated or produced wif genetically modified ingredients.


Organic Coconut Vinegar, Organic Coconut Nectar, Organic Garlic, Sea Salt.