Made from tender fruit of jackfruit that is cultivated organic farm lands in Sri Lanka. Then harvested baby jack are transported to factory with very carefully. After that series of processing steps like shorting, washing, peeling, slicing, core removing, cutting in to pieces, filling in to cans with 2% sea salt, exhausting, seaming, sterilised, quarantined, sorting and packing will be done.
PROCESS DESCRIPTION:
Made of sound, young, organic Jack fruit that have been selected, washed, peeled, sliced, core removed, filled with Jack fruit pieces and brine solution, exhausted, seamed, sterilized, incubated, sorted and packed.
Organic Young Jack Fruit Pieces, Water, Salt , Lime Juice, Chilli, Black Pepper
Energy 102.74 kcal
Total fat 0.62 g
Total Carbohydrates 22.61 g
Dietary fiber 1.5 g
Sugars 18.56 g
Protein 1.67 g
Sodium 591.95 mg
Potassium 436.11 mg
Calcium 23.37 mg
Vitamin C 13.87 mg
Values may vary naturally
360g Glass Jars
400g Can