Charaterized by its dark reddish-amber color, English breakfast is famed as a morning tea and can also be enjoyed during the afternoons, usually with milk. While some are tingedwith a thick, malty flavour, others can be distinguishd by a sutable yet dark respberry savor.
How to make a cup of tea
• Use one tea bag for each person in a cup or tea pot. Add fresh, just boiled water and brew to desired taste between 3-5 minutes.