Organic Coconut Cream (6% , 12%, 17%, 22% & 24% fat)

Organic coconut cream 22% is made from organic coconut nuts. First the coconut milk is extracted then adjust the fat content by adding water.Then the homogenized milk is filled,seamed and commercially sterilized by retorting.

During the process various parameters are checked in order to maintain the quality and taste. As this is a creamy product you can taste the real coconut favour.

The main different between coconut milk and coconut cream is in the concentration and consistency. The two ingredients impact differently in cooking and baking. It has all the amazing nutritional benefits good for your health. Organic coconut milk and cream in one pack which is liquid yet creamier than general coconut milk.

COCONUT CREAM 22% FAT 200ML

Energy 223 kcal
Total fat 22 g
Saturated fatty acids 19.91 g
Trans Fat Not Detected
Protein 1.58 g
Total Carbohydrates 4.65 g
Sugar 1.88 g
Sodium 34.87mg
Dietary Fiber 1.80 g
(Values may vary naturally)

Consumer packaging Filing Volume Pack size
200 ml ± 2% 12 x 200 ml
270 ml ± 2% 12 x 270 ml
400 ml ± 2% 6 or 12 x 400 ml
3000 ml ± 2% 6 x 3000 ml

Consumer packaging

Filing Volume Pack size
200 ml ± 2% 12 x 200 ml
400 ml ± 2% 6 or 12 x 400 ml
3000 ml ± 2% 6 x 3000 ml

Primary packaging: Tinplate can with BPA NI inner lacquering
Secondary packaging: Corrugated Carton/Tray