Mango, Mangifera indica, is an evergreen tree in the amily Anacardiaceae grown for its edible fruit. The mango tree ie erect and branching with a thick trunk and broad, rounded canopy.
The mango fruit is roughly oval in shape with uneven sides. The friut is a drupe with an outer flesh surrounding a stone.
Made of sound, mature, organic mango and pineapple that have been selected, washed, peeled, sliced, seed and core removed, filled with mango pieces and pineapple juice, exhausted, seemed, sterilized, incubated, sorted and packed.
Organic Mango pieces 60% and Organic Pineapple juice 40%
Energy 58 kcal
Total fat 0.4g
Saturated Fatty Acid 0 g
Cholesterol 0 mg
Protein 1.66 mg
Total Carbohydrates 11.84 g
Sugar 11 g
Dietary fiber 0.8 g
Sodium 50 mg
Vitamin D 0 mg
Calcium 200 mg
Iron 10 mg
Potassium 450 mg
In a glass jar (350g)) with a metal lid and 400ml (A1) Can, 3kg (A10) Can
Mango pieces in pineapple juice Glass Jars 350g
Mango pieces in pineapple juice Can 400g
Mango pieces in pineapple juice Can 3 kg
Mango puree Glass Jars 350g
Mango puree Can 400g
Mango puree Can 3 kg